Sizzling Things to Do in Mexico in December While Your Neighbors Shovel Snow

Essential Things To Do In Mexico In December Before Everyone Else Shows Up

For travelers seeking things to do in Mexico in December, the country unfolds like an advent calendar where each door reveals something more spectacular than chocolate. The combination of perfect weather in Mexico in December and cultural spectacles creates an environment where even the most jaded traveler can’t help but experience childlike wonder—without the childlike tantrums that typically accompany holiday shopping at home.

Festive Celebrations Worth Packing For

The Feast of Our Lady of Guadalupe on December 12th creates pilgrimages to Mexico City’s basilica that make Black Friday crowds look like an intimate gathering. Except here, instead of fighting over discounted electronics, millions of devotees travel—sometimes on their knees—to honor Mexico’s patron saint. The atmosphere combines spiritual devotion with carnival energy, creating a spectacle where religious significance and joyous celebration aren’t mutually exclusive concepts.

Las Posadas transforms neighborhoods across Mexico from December 16-24, with Oaxaca and San Miguel de Allende offering particularly atmospheric versions. These nightly processions reenacting Mary and Joseph’s search for lodging turn residential streets into interactive theater productions, complete with candles, music, and post-procession parties where strangers become instant friends over cups of ponche (fruity Christmas punch that makes American eggnog taste like punishment).

Nothing, however, prepares first-time visitors for Oaxaca’s Noche de Rábanos (Night of the Radishes) on December 23rd, one of the unique entertainment and activities in Mexico that showcases local creativity. Local artists transform humble root vegetables into elaborate sculptures depicting nativity scenes, historical events, and fantastical creatures with a level of detail that makes American pumpkin carving look like toddler art. The entire central plaza becomes a gallery of these ephemeral masterpieces that will rot within days—a poignant reminder to appreciate beauty in the moment rather than preserving everything for posterity or social media.

Beach Escapes That Don’t Require Fighting for Towel Space

Puerto Vallarta in December is the beach equivalent of finding an empty highway during rush hour, with weather in Puerto Vallarta in December creating ideal conditions. With temperatures hovering around 85°F and early December hotel rates floating 30-40% below Christmas week prices, this Pacific gem delivers postcard-perfect beaches without requiring a second mortgage. The water temperature remains a consistent 75°F—warm enough for extended swimming but refreshing enough to justify that second margarita as a “cooling measure.”

The Riviera Maya’s more secluded stretches like Xcacel and Punta Bete offer the Caribbean experience without the Caribbean crowds. While Cancun’s beaches transform into human carpeting by mid-December, these lesser-known shores maintain their serenity with powder-soft sand meeting water so blue it seems digitally enhanced. December’s 83°F average temperature creates the ideal environment for alternating between beach lounging and exploring nearby cenotes, those mystical limestone sinkholes filled with crystal-clear freshwater.

Huatulco’s nine bays along the Oaxacan coast remain Mexico’s best-kept December secret, with temperatures pushing 88°F and hotel rates hovering around $120/night for four-star accommodations (compared to Cancun’s $220+ for similar quality). Each bay offers a different personality, from developed beaches with restaurants delivering seafood to your lounger to isolated coves accessible only by boat where you might share the entire beach with nothing but pelicans performing their kamikaze fishing dives.

Historical Cities That Put North Pole Villages to Shame

San Miguel de Allende transforms into a Christmas movie set designed by someone with actual taste and historical knowledge. The UNESCO World Heritage city drapes its rose-colored colonial architecture with tasteful decorations that enhance rather than overwhelm its inherent beauty. The main garden fills with vendors selling artisanal gifts that make American mall offerings look like items you’d regift at the earliest opportunity.

Puebla wraps its 500+ colonial buildings in subtle illumination during December, creating an architectural light show against the backdrop of snow-capped volcanoes. The city invented mole poblano, that complex chocolate-chili sauce, and December brings special holiday versions that incorporate seasonal ingredients. Walking Puebla’s streets during December evenings feels like strolling through history with better lighting design and infinitely superior food options.

Mexico City’s Christmas spirit manifests with delightful urban contradictions. A massive ice skating rink appears in the Zócalo (the largest in Latin America), creating the surreal sight of skaters gliding beneath palm trees while pre-Hispanic dancers perform nearby. The city’s elaborate nacimientos elevate nativity scenes to competitive art forms, with the best examples incorporating moving parts, water features, and lighting effects that would make Broadway set designers take notes.

Food Experiences That Make Christmas Cookies Look Sad

December’s culinary landscape in Mexico makes American holiday food traditions seem unimaginative by comparison. Bacalao, a complex salt cod dish with European origins that Mexico has thoroughly claimed through regional adaptations, appears on tables throughout the month. The preparation involves multiple days of soaking and cooking, resulting in a dish that bears the unmistakable mark of something worth waiting for—unlike those fruit cakes that circle American holiday gatherings like unwanted houseguests.

Christmas Eve dinner in Mexico, whether experienced in a family home through friendship connections or at restaurants offering traditional menus, elevates holiday eating to theatrical production. Romeritos (seepweed greens in mole sauce), pozole (hominy stew), and tamales wrapped in banana leaves rather than corn husks make appearances alongside regional specialties. The meal typically begins around 10 PM and stretches well past midnight, treating food as the evening’s entertainment rather than merely fuel to survive another day of gift shopping.

The mercados navideños (Christmas markets) that appear in towns and cities feature seasonal delicacies with limited availability. Buñuelos—crispy fried dough discs drenched in piloncillo syrup—are traditionally broken against the ground after eating for good luck, a practice that would likely result in lawsuits if attempted in American shopping centers. Rosca de reyes (kings’ bread) makes an early appearance in December bakeries, the ring-shaped bread hiding a plastic baby Jesus that determines who hosts the next gathering—an anxiety-inducing game of baked-good roulette.

Natural Wonders with Perfect December Conditions

The Monarch butterfly sanctuaries in Michoacán reach their winged peak in December, when millions of orange-black butterflies blanket entire trees after completing a multi-generational migration from Canada. The spectacle creates forests that appear to be breathing as the butterflies gently open and close their wings in unison. Scientists still can’t fully explain how butterflies that have never made the journey before know exactly where to go, making this not just a visual spectacle but a legitimate scientific mystery.

Whale watching season begins in Baja California in December, when humpbacks and gray whales arrive in the warm waters after their own impressive migration. Early December offers 85% success rates for sightings without the January-February premium pricing and crowded boats, making it ideal timing before weather in Mexico in January shifts patterns and crowds intensify. The experience of making eye contact with a creature whose brain is five times larger than yours creates an appropriate sense of humility that offsets any holiday-induced self-importance.

The Yucatán’s cenotes reach peak swimming conditions in December, with water temperatures at a consistent 75°F and significantly fewer tourists than during spring break months—a pattern that Mexico weather by month data consistently shows across various destinations. These natural limestone sinkholes filled with filtered rainwater offer swimming experiences that range from open-air pools to partially covered caverns where sunlight creates underwater light beams that appear photoshopped in real-time. The combination of refreshing water, unique geology, and ancient Mayan spiritual significance creates an experience that makes American water parks seem insultingly artificial by comparison.